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The Resource Fast food genocide : how processed food is killing us and what we can do about it, Joel Fuhrman, M.D. with research and contributions by Robert B. Phillips

Fast food genocide : how processed food is killing us and what we can do about it, Joel Fuhrman, M.D. with research and contributions by Robert B. Phillips

Creator
Author
Contributor
Summary
"Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads and buns; chips, pretzels, and crackers; fried foods; energy bars; and soft drinks. Fast foods have become the primary source of calories in the United States and consequently the most far-reaching and destructive influence on our population. The indisputable truth is that our highly processed diet is the source of a national health crisis that is exploding into a genocide with unseen tragic implications. Heart attacks, strokes, cancer, obesity, ADHD, autism, allergies, and autoimmune diseases all have the same root cause--our addiction to toxic ingredients. Bestselling author, board-certified physician, nutritional researcher, and leading voice in the health field Joel Fuhrman, M.D., explains why the problem of poor nutrition is deeper, more serious, and more pervasive than anyone imagined. Fast Food Genocide draws on twenty-five years of clinical experience and research to confront our fundamental beliefs about the impact of what we eat. This book identifies issues at the heart of our country's most urgent problems. Fast food kills, but it also perpetuates bigotry and derails the American dream of equal opportunity and happiness for all. It leaves behind a wake of destruction creating millions of medically dependent and sickly people burdened with poor-quality lives. The solution hiding in plain sight--a nutrient-dense healthful diet--can save lives and enable humans to reach their intellectual potential and achieve successful and fulfilling lives. Dr. Fuhrman offers a life-changing, scientifically sound approach that can alter American history and perhaps save your life in the process."--Jacket flap
Language
eng
Work
Publication
Edition
First edition.
Extent
342 pages
Contents
  • Participants in our own destruction
  • Fast food and disease
  • The brain on fast food
  • Let food be thy medicine
  • The lessons of history
  • DNA, social energy, and fast food
  • Making desserts green again
  • Food for the heart and soul
  • Eating our way to health
  • Frequently asked questions
Isbn
9780062571212
Instance
Label
Fast food genocide : how processed food is killing us and what we can do about it
Title
Fast food genocide
Title remainder
how processed food is killing us and what we can do about it
Statement of responsibility
Joel Fuhrman, M.D. with research and contributions by Robert B. Phillips
Creator
Contributor
Author
Subject
Language
eng
Summary
"Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads and buns; chips, pretzels, and crackers; fried foods; energy bars; and soft drinks. Fast foods have become the primary source of calories in the United States and consequently the most far-reaching and destructive influence on our population. The indisputable truth is that our highly processed diet is the source of a national health crisis that is exploding into a genocide with unseen tragic implications. Heart attacks, strokes, cancer, obesity, ADHD, autism, allergies, and autoimmune diseases all have the same root cause--our addiction to toxic ingredients. Bestselling author, board-certified physician, nutritional researcher, and leading voice in the health field Joel Fuhrman, M.D., explains why the problem of poor nutrition is deeper, more serious, and more pervasive than anyone imagined. Fast Food Genocide draws on twenty-five years of clinical experience and research to confront our fundamental beliefs about the impact of what we eat. This book identifies issues at the heart of our country's most urgent problems. Fast food kills, but it also perpetuates bigotry and derails the American dream of equal opportunity and happiness for all. It leaves behind a wake of destruction creating millions of medically dependent and sickly people burdened with poor-quality lives. The solution hiding in plain sight--a nutrient-dense healthful diet--can save lives and enable humans to reach their intellectual potential and achieve successful and fulfilling lives. Dr. Fuhrman offers a life-changing, scientifically sound approach that can alter American history and perhaps save your life in the process."--Jacket flap
http://library.link/vocab/ext/novelist/bookUI
10596961
Cataloging source
DLC
http://library.link/vocab/creatorName
Fuhrman, Joel
Dewey number
613.2
Illustrations
illustrations
Index
index present
LC call number
TX357
LC item number
.F84 2017
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Phillips, Robert B.
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Nutrition
  • Junk food
  • Processed foods
  • Diet
http://bibfra.me/vocab/lite/titleRemainder
how processed food is killing us and what we can do about it
Label
Fast food genocide : how processed food is killing us and what we can do about it, Joel Fuhrman, M.D. with research and contributions by Robert B. Phillips
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 301-327) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Participants in our own destruction -- Fast food and disease -- The brain on fast food -- Let food be thy medicine -- The lessons of history -- DNA, social energy, and fast food -- Making desserts green again -- Food for the heart and soul -- Eating our way to health -- Frequently asked questions
Dimensions
24 cm
Edition
First edition.
Extent
342 pages
Isbn
9780062571212
Lccn
2017040958
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)1003268925
Label
Fast food genocide : how processed food is killing us and what we can do about it, Joel Fuhrman, M.D. with research and contributions by Robert B. Phillips
Publication
Copyright
Bibliography note
Includes bibliographical references (pages 301-327) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Participants in our own destruction -- Fast food and disease -- The brain on fast food -- Let food be thy medicine -- The lessons of history -- DNA, social energy, and fast food -- Making desserts green again -- Food for the heart and soul -- Eating our way to health -- Frequently asked questions
Dimensions
24 cm
Edition
First edition.
Extent
342 pages
Isbn
9780062571212
Lccn
2017040958
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
(OCoLC)1003268925

Subject

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